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Diethanolamine, BAKER ANALYZED™, J.T. Baker™

Product Code. 15588384

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2.5 L

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Description

Laboratory Reagent

CAS	111-42-2
Melting Point	28°C
Density	1.1 g/cm³ (20°C)
Boiling Point	268.8°C (1013 hPa)
Flash Point	176°C
Ignition Residue	max. 0.005%
Assay Percent Range	min. 98.5%
Packaging	Glass bottle
Molecular Formula	C4H11NO2
MDL Number	MFCD00002843
Quantity	2.5 L
InChI Key	ZBCBWPMODOFKDW-UHFFFAOYSA-N
SMILES	OCCNCCO
IUPAC Name	2-[(2-hydroxyethyl)amino]ethan-1-ol
Molecular Weight (g/mol)	105.14
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